SAMPLE MENU     Appetisers EURO lobster salad with aioli dressed crab smoked salmon steamed mussels seafood chowder island vegetable soup 16,50 14,00 12,50 9,50 7,50 5,50 — All served with brown bread       For Special Occasions   russian beluga caviar, with blinis and traditional accompaniments (4oz) *mp     Main Courses   crayfish baked whole lobster with chervil garlic butter stuffed saddle of lamb with roasted peppers seafood pot with tomato and baby fennel cornfed chicken with roast root vegetables warm asparagus and goats cheese salad *mp 35,00 25,00 23,50 18,50 14,00 — All served with island potatoes       Seafood Platter For Two   lobster, crab, mussels, smoked salmon, periwinkles 75,00     To Finish apple tart, crème anglaise peaches “melba” crème brulee vanilla ice cream, hot chocolate sauce cheese of the day 6, 50 6, 50 6, 50 6, 50 6, 50 *market price